Johns Hopkins employs more than 20,000 people annually across our health system. Upon joining Johns Hopkins, you become part of a diverse organization dedicated to its patients, their families, and the community we serve, as well as to our employees. Career opportunities are available in academic and community hospital settings, home care services, physician practices, and international affiliate locations and in the health insurance industry. If you share in our vision, mission and values and also have exceptional customer service and technical skills, we invite you to join an employer that is a leader and innovator in the healthcare field.
Under minimum supervision, performs a wide range of food service duties. Maintains work area in clean and orderly condition by performing such duties as cleaning tables, sweeping and/or mopping floors; cleaning refrigerators, walls and other equipment, appliances, dishes, steam tables, carts, pots, pans, and dish machines. Is expected to solve problems without the need for direct supervision to assure quality service standards
Available work locations::Johns Hopkins Bayview Medical Center
Available work shifts: Day shift: 6:00 am – 2:30 pm
8:00 am – 4:00 pm
9:00 am – 5:00pm
***Must be able to work some weekends***
Johns Hopkins Health System and its affiliates are Equal Opportunity/Affirmative Action employers. All qualified applicants will receive consideration for employment without regard to race, color, religion, sexual orientation, gender identity, sex, age, national origin, disability, protected veteran status, and or any other status protected by federal, state, or local law.